SB 881 aims to boost food security in Hawaii by creating a special fund to support vulnerable populations, enhancing SNAP access, and improving health outcomes.

Bill A 9168 mandates annual reporting on food security trends, helping policymakers and community groups address food access issues for vulnerable populations.

Bill S 8553 mandates annual reporting on food security trends, aiding policymakers and communities in addressing food access issues for vulnerable populations.

SB 689 boosts food security in Hawaii by funding programs for low-income families, enhancing SNAP benefits, and promoting local produce purchases for healthier eating.

The Food Secure Strikers Act ensures food assistance for workers on strike, addressing their food insecurity and supporting labor rights during financial hardships.

Creates SC Food Security Emergency Reserve Fund; commits at least $25M/year to shield SNAP/nutrition aid, with up to $10M emergency disbursement if federal SNAP cuts 10%+.

Mandates that 50% of food security infrastructure grants be spent on physical infrastructure for MA seafood and agriculture, boosting processing, storage, and efficiency.

Establishes an interim study on food security and agricultural prosperity to assess vulnerabilities and guide policy for stronger farms and reliable, affordable food.

Bill A 7459 enhances food security and empowers low-income families through access to nutritious food, education, and support for local agriculture and businesses.