Bill
SB 739
Relating to: exemptions from food product licensing requirements for sale of pickled fruits and vegetables, baked goods, and other shelf-stable food products prepared in a person’s home and granting rule-making authority. (FE)
2025-2026 Regular Session
Introduced by Dan Feyen and 1 co-sponsor
Exempts home-prepared pickled vegetables, baked goods, and shelf-stable foods from Wisconsin food licensing requirements to enable small-scale home food businesses.
Failed to pass pursuant to Senate Joint Resolution 1