Bill
H 908
An Act to "Skip the Stuff" to reduce restaurant waste
194th Legislature (2025-2026)
Introduced by Michelle Ciccolo and 1 co-sponsor
Massachusetts bill requires restaurants to provide single-use items like napkins, straws, and utensils only upon customer request, not automatically, to reduce waste.
Hearing scheduled for 05/06/2025 from 01:00 PM-05:00 PM in A-1