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Bill

SB 122

Sales Tax on Food Amendments

2025 General Session Introduced by Nate Blouin

SB 122 would modify Utah's sales tax on food products but was struck from consideration in March 2025; its exact provisions and fiscal impact require full bill text review.

Senate/ filed
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WeVote Research Nonpartisan
Bill Summary · SB 122

Legislative bill overview

SB 122 proposes amendments to Utah's sales tax treatment of food products, though the specific provisions are not detailed in the available action history. The bill was introduced in January 2025 and recently had its enacting clause struck in the Senate on March 8, 2025, effectively removing it from consideration in its current form.

Why is this important

Sales tax on food is a regressive tax that disproportionately affects lower-income households, as they spend a larger percentage of their income on groceries. Changes to food tax policy directly impact both state revenue and household budgets, making this a substantive fiscal and equity issue.

Potential points of contention

  • Revenue impact: Reducing or eliminating sales tax on food would decrease state revenue, requiring offsetting tax increases or spending cuts elsewhere
  • Definition challenges: Determining which products qualify as "food" (prepared vs. unprepared, beverages, dietary supplements) creates administrative complexity
  • Equity vs. simplicity: While exempting food helps lower-income residents, it creates tax code complexity and potential avoidance strategies
  • Budget sustainability: The fiscal note indicates significant fiscal implications that may limit the state's ability to fund other programs

Compiled from official sources — confirm details with the bill’s official record.

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