Pesticides - PFAS Chemicals - Prohibitions
Maryland prohibits PFAS chemicals in pesticides to reduce persistent environmental contamination and health exposure risks from food and water supplies.
Maryland prohibits PFAS chemicals in pesticides to reduce persistent environmental contamination and health exposure risks from food and water supplies.
HB 386 prohibits the use of PFAS (per- and polyfluoroalkyl substances) chemicals in pesticides and pesticide products sold or distributed in Maryland. The bill has passed third reading and received favorable reports from the Health and Government Operations committee with amendments, moving toward final approval.
PFAS chemicals are persistent synthetic compounds that accumulate in the environment and human body, linked to health concerns including cancer, liver damage, and immune system effects. This bill addresses growing concern about PFAS contamination in food chains and water supplies by restricting their use in agricultural chemical products, contributing to broader state-level PFAS regulation efforts.
Compiled from official sources — confirm details with the bill’s official record.
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