Country of Origin for Wild and Farm-raised Fish
Florida bill requires country-of-origin labels on wild and farm-raised fish to increase consumer transparency, but died in committee after cost and compliance concerns emerged.
Florida bill requires country-of-origin labels on wild and farm-raised fish to increase consumer transparency, but died in committee after cost and compliance concerns emerged.
SB 428 would require labeling that discloses the country of origin for both wild-caught and farm-raised fish sold in Florida. The bill was introduced in March 2025 but died in the Agriculture Committee after being indefinitely postponed and withdrawn from consideration in May 2025.
Country-of-origin labeling affects consumer purchasing decisions, food safety transparency, and the competitive positioning of domestic versus imported seafood. This touches on consumer protection, agricultural economics, and trade policy—areas where Florida has significant commercial fishing and aquaculture interests.
Compiled from official sources — confirm details with the bill’s official record.
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