Bill
SB 406
An Act providing for regulation of the meat packing and food processing industry by creating facility health and safety committees in the workplace; establishing the industry workers' rights coordinator within the Department of Labor and Industry; and imposing penalties.
2025-2026 Regular Session
Introduced by Maria Collett and 15 co-sponsors
Creates an ERPO process to temporarily bar firearms for those posing imminent danger, allowing seizure of guns with due process, reporting, and protections for petitioners.
First consideration