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Bill

S 1616

An Act establishing an advisory committee on the accessibility of fresh food retail in communities throughout the Commonwealth

194th Legislature (2025-2026) Introduced by Jamie Eldridge and 4 co-sponsors

Bill S 1616 creates an advisory committee to improve access to fresh food in underserved Massachusetts communities, enhancing public health and addressing food disparities.

Committee recommended ought to pass and referred to the committee on Senate Ways and Means
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