An Act amending the act of April 12, 1951 (P.L.90, No.21), known as the Liquor Code, in preliminary provisions, further providing for definitions; in licenses and regulations, liquor, alcohol and malt and brewed beverages, further providing for wine expanded permits, for ready-to-drink cocktail permit, for revocation and suspension of licenses and fines and for responsible alcohol management; and, in distilleries, wineries, bonded warehouses, bailees for hire and transporters for hire, providing for transporters for hire.
Pennsylvania bill expands wine permits, creates ready-to-drink cocktail permits, and establishes licensed alcohol transporters while tightening license enforcement and management standards.