WeVote
Log In

Bill

WeVote Research Nonpartisan
Bill Summary · SB 1152

Summary of SB 1152: Hawaii Farm to Food Bank Program

Bill Number: SB 1152
Introduced On: January 17, 2025
Current Status: Referred to AEN (Agriculture and Environment), WAM (Ways and Means)
Classification: Bill
Subject: Appropriations, Department of Agriculture, Hawaii Farm to Food Bank Program, Hawaii Food Assistance Program Special Fund

Purpose and Intent

The primary purpose of SB 1152 is to enhance the Hawaii Farm to Food Bank Program, which aims to connect local farmers with food banks to reduce food waste and improve food security for residents in need. This bill seeks to provide necessary funding and support to facilitate the distribution of locally grown food to food assistance programs across the state.

Key Provisions

  • Funding Appropriations: The bill proposes specific appropriations to support the operations and expansion of the Hawaii Farm to Food Bank Program. The exact dollar amounts for these appropriations will be determined during the legislative process.

  • Support for Local Farmers: By establishing a structured program, SB 1152 aims to create a reliable channel for local farmers to donate surplus produce, thereby reducing waste and providing fresh food options to food banks.

  • Collaboration with Food Assistance Programs: The bill emphasizes collaboration between the Department of Agriculture and various food assistance programs to ensure that the food distributed meets the nutritional needs of the community.

Impact

  • Beneficiaries: The bill is expected to benefit local farmers by providing them with a platform to donate excess produce, as well as food banks and community members who rely on food assistance programs for their nutritional needs.

  • Food Security Improvement: By increasing the availability of fresh, locally sourced food, SB 1152 aims to enhance food security for vulnerable populations in Hawaii.

  • Environmental Benefits: The program is designed to minimize food waste, contributing to environmental sustainability efforts within the state.

Procedural Timeline

  • January 17, 2025: SB 1152 was introduced to the legislature.
  • January 21, 2025: The bill passed its first reading, indicating initial approval to move forward in the legislative process.
  • January 23, 2025: The bill was referred to the AEN and WAM committees for further consideration and discussion.

Conclusion

SB 1152 represents a significant step towards strengthening food security in Hawaii by fostering partnerships between local agriculture and food assistance programs. As the bill progresses through the legislative process, further details regarding funding and implementation will be clarified, ensuring that the program effectively meets the needs of both farmers and those in need of food assistance.

Compiled from official sources — confirm details with the bill’s official record.

Sign in to ask a question.