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Bill Summary · HB 48

Legislative bill overview

HB 48 establishes labeling requirements for coffee products sold in Hawaii, likely mandating disclosure of origin, processing methods, or other product information on coffee packaging. The bill progressed through the legislative process but was carried over to the 2026 session, indicating it did not pass during the 2025 session despite receiving Senate committee attention.

Why is this important

Coffee labeling standards affect consumer transparency and purchasing decisions, particularly in Hawaii where coffee production is economically significant (Kona coffee). Clear labeling requirements can help consumers identify authentic local products, prevent misleading marketing claims, and protect Hawaii's coffee industry reputation in the marketplace.

Potential points of contention

  • Industry compliance costs: Coffee producers and retailers may face expenses updating packaging, printing, and inventory systems to meet new labeling standards
  • Definition and scope ambiguity: Disagreement likely exists over which coffee products must comply, what specific information must be disclosed, and how detailed label requirements should be
  • Local vs. imported coffee balance: Potential conflict between protections for Hawaii coffee producers and fair treatment of imported coffee brands already sold in the state

Compiled from official sources — confirm details with the bill’s official record.

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