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HR 2236

Healthy Foods for Native Seniors Act

119th Congress Introduced by Gabe Vasquez

Overview: HR 2236, the Healthy Foods for Native Seniors Act, was referred to the Subcommittee on Nutrition and Foreign Agriculture on March 18, 2025.Purpose and Intent: The bill ai

Referred to the Subcommittee on Nutrition and Foreign Agriculture.
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Bill Summary · HR 2236

Overview: HR 2236, the Healthy Foods for Native Seniors Act, was referred to the Subcommittee on Nutrition and Foreign Agriculture on March 18, 2025.

Purpose and Intent: The bill aims to improve the health and nutrition of Native American elders by providing funding for the purchase and distribution of traditional, locally-grown foods through tribal nutrition programs.

Key Provisions:
- Establishes a grant program within the U.S. Department of Agriculture to support tribal governments in acquiring and distributing traditional, nutrient-dense foods to Native American seniors.
- Requires the USDA to consult with tribal leaders to develop culturally-appropriate food procurement and distribution guidelines.
- Authorizes $20 million in annual appropriations for the grant program.

Affected Parties and Impacts: The bill would directly benefit Native American elders living on tribal lands by increasing their access to healthy, traditional foods. Tribal governments would also receive funding and guidance to strengthen their nutrition programs for seniors.

Procedural and Timeline Considerations: The bill has been referred to the Subcommittee on Nutrition and Foreign Agriculture, where it will undergo further review and potential amendments before advancing through the legislative process.

Compiled from official sources — confirm details with the bill’s official record.

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