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Bill

Bill

A 1318

Establishes a state SNAP minimum benefit program

2025 Regular Session Introduced by Khaleel Anderson and 57 co-sponsors

Bill A 1318 ensures all eligible SNAP recipients receive a minimum monthly benefit, boosting food security for low-income families and supporting local economies.

REFERRED TO SOCIAL SERVICES
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WeVote Research Nonpartisan
Bill Summary · A 1318

Summary of Bill A 1318: Establishes a State SNAP Minimum Benefit Program

Purpose and Intent

Bill A 1318 aims to establish a minimum benefit program under the Supplemental Nutrition Assistance Program (SNAP) at the state level. The primary goal of this legislation is to ensure that all eligible participants receive a baseline level of financial assistance for food, thereby addressing food insecurity and improving nutritional access for low-income families.

Key Provisions

  • Minimum Benefit Establishment: The bill proposes a minimum monthly benefit amount for SNAP recipients, ensuring that no eligible household receives less than this specified amount.
  • Eligibility Criteria: The bill outlines the eligibility requirements for households to qualify for the minimum benefit, aligning with existing SNAP guidelines while potentially expanding access.
  • Funding Mechanism: The legislation will detail how the minimum benefit program will be funded, including potential state budget allocations and any federal matching funds that may be applicable.
  • Implementation Timeline: The bill will include a timeline for the rollout of the minimum benefit program, specifying when eligible households can expect to receive the increased benefits.

Affected Parties

  • SNAP Recipients: The primary beneficiaries of this bill will be low-income individuals and families who rely on SNAP for food assistance. The establishment of a minimum benefit is expected to enhance their purchasing power and improve their overall food security.
  • State Agencies: State social services agencies will be responsible for implementing the program, which may require additional resources and training to manage the new benefit structure.
  • Local Food Providers: Increased SNAP benefits may lead to higher sales for local grocery stores and food retailers, positively impacting the local economy.

Procedural Aspects

  • Current Status: As of January 9, 2025, Bill A 1318 has been referred to the Social Services Committee for further consideration.
  • Related Legislation: This bill is related to prior-session Bill A 6214 and has a companion bill, S 665, which may provide additional context or support for the proposed changes.

Conclusion

Bill A 1318 represents a significant step towards enhancing food security for low-income households in the state by establishing a minimum benefit under the SNAP program. If enacted, it could provide crucial support to those in need, ensuring that all eligible participants receive adequate assistance for their nutritional needs. The bill's progress through the legislative process will be closely monitored as it moves through the Social Services Committee.

Compiled from official sources — confirm details with the bill’s official record.

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