An Act relative to establishing a food justice frontline
Massachusetts bill establishes a coordinated food justice program to address food insecurity and improve nutritious food access in underserved communities.
Massachusetts bill establishes a coordinated food justice program to address food insecurity and improve nutritious food access in underserved communities.
SD 1095 establishes a "food justice frontline" program in Massachusetts designed to address food insecurity and inequitable access to nutritious food in underserved communities. The bill creates a framework for coordinating food assistance, local food production, and nutrition education initiatives with a focus on communities disproportionately affected by food deserts and poverty.
Food insecurity affects approximately 1 in 10 Massachusetts residents, with significantly higher rates in low-income and communities of color. Establishing a coordinated statewide program could improve health outcomes, reduce reliance on emergency food systems, and strengthen local economic resilience through support for community gardens and small food producers.
Compiled from official sources — confirm details with the bill’s official record.
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