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Bill

SD 1095

An Act relative to establishing a food justice frontline

194th Legislature (2025-2026) Introduced by Pat Jehlen

Massachusetts bill establishes a coordinated food justice program to address food insecurity and improve nutritious food access in underserved communities.

Referred to the committee on Agriculture
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Bill Summary · SD 1095

Legislative bill overview

SD 1095 establishes a "food justice frontline" program in Massachusetts designed to address food insecurity and inequitable access to nutritious food in underserved communities. The bill creates a framework for coordinating food assistance, local food production, and nutrition education initiatives with a focus on communities disproportionately affected by food deserts and poverty.

Why is this important

Food insecurity affects approximately 1 in 10 Massachusetts residents, with significantly higher rates in low-income and communities of color. Establishing a coordinated statewide program could improve health outcomes, reduce reliance on emergency food systems, and strengthen local economic resilience through support for community gardens and small food producers.

Potential points of contention

  • Funding and costs: The bill's fiscal impact and whether existing budget allocations would be redirected or new funding required remains unclear without seeing specific appropriations language
  • Definition and scope: "Food justice frontline" is not a standardized term; the specific communities, programs, and metrics for success need clarification to ensure equitable implementation across regions
  • Implementation oversight: Questions about which state agency leads coordination, how local partners participate, and accountability mechanisms for achieving food access goals

Compiled from official sources — confirm details with the bill’s official record.

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