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Bill

SB 1482

AN ACT CONCERNING MAXIMIZING USE OF FEDERAL SUPPLEMENTAL NUTRITION ASSISTANCE PROGRAM FUNDS AND THE RESTAURANT MEALS PROGRAM FOR THE NUTRITIONAL NEEDS OF ELDERLY PERSONS AND OTHERS.

2025 Regular Session

Connecticut expands SNAP restaurant meal access for elderly and disabled residents to improve nutrition and food security through federal program maximization.

FILE NO. 497
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WeVote Research Nonpartisan
Bill Summary · SB 1482

Legislative bill overview

SB 1482 aims to expand Connecticut's use of federal Supplemental Nutrition Assistance Program (SNAP) funds through the Restaurant Meals Program, which allows eligible elderly and disabled individuals to use SNAP benefits at participating restaurants. The bill seeks to increase enrollment and utilization of this existing federal program to improve nutritional access for vulnerable populations.

Why is this important

Many elderly and disabled individuals face barriers to preparing meals at home due to physical limitations, lack of kitchen facilities, or social isolation. Expanding the Restaurant Meals Program could improve nutrition and food security for these populations while supporting local restaurant economies. The bill leverages existing federal funding rather than requiring new state appropriations.

Potential points of contention

  • Eligibility criteria definition: Unclear which specific populations (age thresholds, disability types) would qualify and whether expansion might strain restaurant program resources
  • Restaurant participation: Restaurants may resist participation due to administrative burdens, payment processing issues, or concerns about program fraud and verification procedures
  • Implementation costs: While using federal funds, the bill likely requires state administrative resources for outreach, enrollment, and monitoring that could face fiscal scrutiny

Compiled from official sources — confirm details with the bill’s official record.

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