## Legislative bill overview

The bill S.138 aims to enhance the safety and security of the nation's food supply by amending the Federal Food, Drug, and Cosmetic Act. It mandates stricter standards for food safety, including increased inspections and improved traceability measures for food products. The legislation also proposes the establishment of a new food safety advisory committee tasked with reviewing and making recommendations on food safety regulations.

## Why is this important

This bill is crucial in addressing the growing concerns over foodborne illnesses and the overall integrity of the food supply chain. With recent outbreaks linked to various food products, enhancing food safety standards could significantly reduce health risks to consumers. By establishing more stringent inspection protocols and traceability measures, the bill aims to protect public health and reinforce consumer confidence in the safety of their food.

## Potential points of contention

• Increased regulatory burden on small food producers, potentially leading to economic strain.


• Concerns about the feasibility and cost of implementing new traceability requirements.


• Issues surrounding the composition and influence of the proposed food safety advisory committee.


• Potential pushback from industry stakeholders regarding the perceived overreach of federal regulations.